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This year’s Farmer’s Market began on a high note and can be written in the history books as one of the biggest openers since its inception.
With several vendors selling out of hot ticket items such as corn, tomatoes and peas, others were selli

Homemade jams and jellies were for sale at Saturday's opening day of the Farmer's Market at The Farm. With reasonable prices and customers waiting to get into the gate before opening at 8 a.m., several hot ticket items, such as fresh vegetables, went fast. Michelle Bates/Press-Herald
Farmer’s Market begins on high note
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