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French acadian coconut pie


This week’s KEEPER recipe was taken from a recipe book I purchased at a garage sale my daughter, Carol Farley and I attended at the Bossier City Race Track garage sale in October, 2011. The book is titled “From Our Kitchens to Yours.” Although it is only 70 pages of recipes compiled by the School Nutrition Association of Bossier Parish, it is brimming with exceptional recipes.

I have two favorite foods. They are Bar-b-que Ribs and Coconut Pie. If there is a choice of desserts, I like anything with coconut but Coconut Pie is my favorite.